Wine Farm: History :

  • Italiano

Zymè derives from the Greek term for “yeast, ferment.” Founded in 2000 as the outgrowth of a preceding brand (vine leaf circumscribed by a pentagon) into a team of consultants, it has now become a full-fledged azienda agricola, or farming estate, with its new title signifying research, selection, and expression of experience, married to everything that nature provides us with.

The Azienda Agricola Zymè, through its wines, its grappa, and its olive oil, has set itself the goal of achieving distinction because of certain choices that sometimes run counter to prevailing tendencies. Research into native varieties, expression of terroir, and natural genetic mutations are the ferment for an enthusiasm untrammelled by time or limits. This estate winery was founded in 2003, although our winemaking activity, as consultants, goes back to 1999. The motivation for founding the winery is simple, but also, paradoxically enough, complex. My own relationship with the earth has always been close, a personal past with insistent influence, always in dialogue with nature, but without adequate expression. My many experiences in various environments did nothing to lesson this bond; instead, they served to strengthen it.

Thus, after years of assisting winegrowers, which brought the invaluable advantage of an intimate understanding of the local terroirs, here I am finally able to give life to a dream that for too many years existed simply on paper. Nowadays, this personal thought gets stronger with the presence of Francesco Parisi who, acquiring Flavio’s shares, is becoming a determining figure in the company, overall for vineyards management and public relations. Today our operation relies on some 15 hectares; some come from my family, others are farmed in cooperation with other landowners. Vines and olive trees are the crops that cover the lands. On the other hand, the winery has reached a conclusion which is one of the most original and particular structures all around the world (it is a Sandstone Quarry of 1400). Our future goals can only demonstrate the further development and ceaseless improvement of everything we now see around us.

Az. Agricola ZYME’ di Celestino Gaspari & Francesco Parisi Soc.Agricola Semp.
Via Cà del Pipa, 1 37029 san Pietro in Cariano (Verona)
Tel. +39 045 7701108 Fax.+39 045 6831477 - info@zyme.it - P.Iva 03332690233
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